Happy Labor Day!!
This yogurt bark was a pretty, patriotic hit!
So simple:
The night before your event, mix 3 cups of your favorite flavored Greek yogurt with 2 1/2 tablespoons of almond extract. Mix well.
Then place some parchment paper down on a cookie sheet and spoon the yogurt mixture over it, smoothing out to cover completely.
Chop your favorite fresh fruits (or frozen, if you prefer) and spread out over yogurt. Drizzle some honey and sprinkle some granola.
Pop in the freezer overnight.
When you pull it out, you can break apart or cut into squares. (I prefer the former.)
Pile it up pretty on a plate and wow your guests.
Healthy and delicious!
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