Sometimes a charcuterie board is the only dinner you need!

Who doesn't love a good potato salad? 

And a good potato salad could consist of so many different things and come in so many ways!

Creamy. Mustardy. Sweet. Spicy. Smoky. Cold. Warm. 

Endless possibilities!

My husband and I have perfected a recipe... biggest secret? Bourbon mustard!

It's truly life changing. 

My husband, foodie at @mytattedtake, knows good food... and he can sure make it, too!

I think potato salad is my favorite summer dish. When the grill gets fired up and I smell that smoky fragrance... potato salad just walks in the door of my brain, and I have to make it.

I don't measure it all the same every time, but I'll list the ingredients below. Have fun with them! Make it your own. 

7-8 golden potatoes

Mustard

Mayo

Sweet Relish

Hard Boiled Eggs

Maple Bacon

Green Onions

Bourbon Mustard

Salt

Pepper

Garlic Powder

Dill

Lemon Juice

When you use golden potatoes, you don't even have to peel them. SCORE!

Cut them into approximately 1 inch cubes and boil them until they're soft -- not mushy. 

Let them cool almost completely, before you begin mixing the other ingredients.

Then, put in a pretty little dish - or not - and serve the crap out of this yumminess!

Y'all. This is my new fave. It's so refreshing and different for a spring/summer day. And, it goes without saying, (yet we always say it anyway), so scrumptious!

Simply boil a few cobs of corn, let them cool, and then shave the kernels into a bowl. 

Add some shredded chicken, too. (However much you'd like; there's really no wrong or right measurement here.)

Throw in about 2-4 tbsp of mayo. (This all depends on how much corn and chicken you've started with... 4 cobs of corn and 1 cup of chicken usually takes 2.5 - 3 large tbsp.)

Don't forget to include about 1/4 cup of sour cream.

Top with 1/2 cup COTIJA cheese and the juice of 2 large limes.

Here's the kicker -- sprinkle a generous amount of Tajin Clasico lime seasoning over the entire mixture. 

Shall I say, GAME. CHANGER? Yes. Yes, I shall.

Mix everything well. 

Plate it all pretty and add a couple leaves of cilantro if your little heart so desires. 

Guys, this is just delicious. If you like Mexican street corn, you'll be pleased with this quick and easy lunch!

Try it out! Vamanos! 

New favorite lunch? Maybe!

Simple, satisfying, slightly spicy, so good!

3 1/2 cups shredded, seasoned, boiled chicken

1 1/2 cups chopped broccoli

1 1/2 cups chopped cauliflower

1/2 cup turkey bacon bits

1 cup plain, Greek yogurt

1/2 cup homemade mayo

1/4 cup natural mustard

1/4 cup hot sauce of choice

Juice from 1 lemon

A couple drizzles of honey

2 tsp paprika

1 tbsp crushed red pepper

salt and pepper

Mix it all in a bowl and eat up.

Or... put in some cute little jars to take for lunch.

So fresh and so clean, clean.

Eating good tastes great!