Two things:

1- I had too many bananas on their last leg. 

2- I'm prepping for my first #bakewithkristib Saturday!

How stinking cute will it be to see some littles making their very own from scratch muffins?

I am so excited and can't wait to share pictures of the event. This is my "test run," so only a handful of kiddos will be present, but I can't wait to see it grow. 

These 9 banana walnut chocolate chips muffins were a literal mouthful of insane goodness. 

3 bananas, smashed with a wooden spoon

3/4 cup melted butter

3/4 cup sugar

1 egg, beaten

1/2 tsp vanilla

1/4 tsp baking soda

1/4 tsp salt

1 1/2 cups flour

1/2 cups chocolate chips

1/2 cup walnuts

Mix everything together (with that wooden spoon) until combined. 

Pour into parchment paper muffin cups, nestled into a muffin tray.

Bake for approximately 25-35 minutes at 350°F or 180°C.

Pretty soon you'll be looking at your own beauties! Better snap a picture, because they won't last long!