Chocolate Chip Cookies - @i_heart_eating

What do you do when you're only one day post-op from pulling 4 wisdom teeth?

Ya know... Don't want to get out, but aren't up for another full day of binging 10 more 90s/00s rom coms again, though, either?

Well, around these parts, I try out new recipes. 

Let me just say, somebody nailed this chocolate chip cookie recipe!

They were so simple to make, required light clean up, yielded more than 2 dozen, and were absolutely incredible.


I mean... would ya just look at it?!

1 cup butter
1.5 cups brown sugar, packed
1 large egg yolk
1 tbsp vanilla extract
3 cups all-purpose flour
1 tsp baking soda
3/4 tsp kosher salt or 1/2 tsp table salt
10 oz package chocolate chips

Preheat oven to 375°F. 
Line baking sheets with parchment paper or a silicone baking mat. 

Melt butter in a heavy saucepan. The butter should be just melted. 

Add brown sugar to a large bowl. 
Pour melted butter over the sugar. 
Stir to combine.
Let stand 5 minutes. 

Add egg and egg yolk; stir to combine. 

Stir in vanilla extract. 

Add flour, baking soda, and salt. Stir until just combined. 
Stir in chocolate chips. 

Using a medium cookie scoop (1.5 tbsp), drop scoops of dough 2 inches apart on prepared cookie sheet. 

Bake for about 7-10 minutes, or until the edges of the cookies are golden brown. The centers should still look soft and slightly underbaked. That will help to keep the cookies soft. 

Let cool for 5 minutes. 

Remove to wire rack to finish cooling.

These lovelies were also ready to devour within 35 minutes... start to finish!

Wins all around.

Definitely a new blog to follow. Girl's got skillzzz. 

No comments

Note: Only a member of this blog may post a comment.